Acerola or Barbados Cherry

Acerola, also known as the Barbados Cherry, is a tropical shrub or small tree that produces small, bright red fruits packed with a sweet-tart flavour. The fruits are famous for their incredibly high vitamin C content—several times that of an orange—making them a powerhouse for boosting the immune system. Perfect for fresh eating or using in juices, jams, and desserts, acerola is a must-have for any health-conscious grower.

Features:

Ideal Prune Height: 2–3m

pH Growing Conditions: 6.0–7.5

Shade or Full Sun: Prefers full sun

Minimum Pot Year 5: 50–80L

Time to Fruit Age: 1–2 years

Interesting Notes: Acerola is a fast-growing and highly productive plant that thrives in warm climates. Its fruits are not only rich in vitamin C but also antioxidants, making them an excellent choice for natural health enthusiasts. The plant is also tolerant of drought once established and can be grown in pots or small spaces.

Add this superfruit to your garden, and enjoy fresh, nutritious acerola cherries packed with health benefits right at home!

Keywords: Acerola, Barbados Cherry, vitamin C, tropical fruit, immune-boosting, fast-growing, home orchard