Australian Native

Australian native bushtucker is a rich tradition of edible and medicinal plants used by First Nations people for tens of thousands of years. These include fruits, nuts, roots, seeds, and teas, all adapted to Australia's tough climate. From Kakadu plum to finger lime, wattleseed to Gumbi Gumbi, these plants offer powerful nutrition, healing benefits, and unique flavours. Many are drought-tolerant, low-maintenance, and thrive in poor soils — making them ideal for home gardens, rewilding projects, and food forests across the country. Exploring bushtucker connects us to land, culture, and health in a truly Australian way.

For the purposes of this category native applies to the whole country. For a list of plants native to your region please reach out directly to Cyrus.