Botanical Name: Diploglottis campbellii
Common Names: Small Leaf Tamarind, Small-leaved Tamarind
Small Leaf Tamarind is an ornamental and edible Australian native rainforest tree that adapts surprisingly well to Perth microclimates.
It produces striking bright red or orange fruit with a tangy, citrus-like flavor that native food enthusiasts adore especially processed in jams for instance.
It makes an excellent feature tree or edible hedge for Perth gardeners looking for an attractive bush food plant.
Features:
Ideal prune height range: 3-5m
pH growing conditions: 5.5 to 6.5
Shade or full sun: Full sun to part shade (protect from harsh afternoon sun when young in Perth Metro)
Minimum pot year 5: 60L pot
Time to fruit age: 4-6 years
Minimal cold tolerance: -2c
Small Leaf Tamarind is a hardy, medium-sized tree with attractive glossy green foliage. It responds well to pruning, keeping it at a manageable height for suburban yards or large containers. It enjoys well-draining soil rich in organic matter and benefits from regular watering during hot Perth summers.
Interesting Notes:
The vibrant red aril around the seed has a sharp, refreshing flavour reminiscent of tamarind and lemon. It is popular for making jams, sauces, syrups, chutneys, and wild food drinks.
It is an endangered native species in its wild habitat, making it a wonderful conservation plant to grow in home gardens.
Limited stock. Pickup from Parkwood, WA. Delivery to Perth Metro only.
Keywords: Small Leaf Tamarind, Diploglottis campbellii, bush food Perth, rare native fruit tree, edible native plant, Perth backyard fruit tree