These are extra small Fingerlime seedlings. And also a lucky draw, could be green, pink, red, purple, yellow or any shade between. Should fruit within 6 years, slightly more vigorous than a cutting or even grafted. Usually thorny.
Prized native citrus that produces small, elongated fruit filled with tangy caviar-like pearls. Zesty burst in drinks, seafood, desserts, or straight from the tree.
Ideal for pots or in-ground growing, it thrives in full sun and well-drained soil.
Features
Ideal prune height: 1.5–2.5m
pH range: 5.5–6.5
Sun preference: Full sun to part shade
Minimum pot size by year 5: 30L
Time to fruit: from year 5 as a seedling in Perth.
Harvest period: Autumn to early winter
Notable traits: Attractive to bees; great as a screen or hedge
Finger limes prefer a sheltered spot with some afternoon shade during extreme heat. Keep mulch up, avoid waterlogging, and protect from frost when young. They love fungal-rich soils and grow well with native companions. Avoid high-phosphorus fertilisers.
Finger lime is one of Australia’s top bushfood crops and perfect for edible landscaping. Great in gardens or pots, these cutting-grown plants are a better bet than seedlings for reliable fruiting.
native citrus, finger lime, bushfood plant, cutting-grown fingerlime, grafted citrus alternative, edible hedge, rare fruit trees Perth