Poshte

Semi-Mature Poshte custard apple is one of the rarest annonas, prized for its thick "shell" of a skin, and smooth, deliciously creamy pulp with a rich custard flavour. Native to Central America, it is little known in Australia but well worth growing for collectors who want something special. The fruit has few seeds, excellent eating quality, and keeps better than most other custard apples. Trees are hardy once established and can be kept at a manageable size with pruning. Protect from frost. Similar to Rollinia in terms of hardiness.

Tastes like denser and creamier than the more common sugar or custard apple. The taste combines vanilla custard, caramel, and a mild banana note.

Also known as

Features

• Ideal prune height: 3–4 m
• pH range: 5.5–7
• Sun preference: 90% sun when mature
• Minimum pot size year 5: 45 L
• Time to fruit: 4–6 years
• Harvest period: summer to autumn
• Notable traits: thick shell fruit with very sweet pulp, fewer seeds, rare and highly valued

The tree grows best in warm, frost-free spots with regular water during the growing season. Young trees benefit from wind protection and mulch to keep roots cool. Once mature, they are stronger and can cope with drier spells.

Poshte custard apple is a standout choice for rare fruit growers. Its unique fruit quality and rarity make it a treasure for any serious collection. Limited stock available.

Keywords: Poshte custard apple, Annona scleroderma, rare fruit tree Perth, tropical fruit tree, exotic custard apple