Seagrapes (Coccoloba uvifera) are a striking coastal plant known for their large, round leaves and clusters of edible fruit that resemble grapes. Native to tropical regions, this hardy plant is perfect for coastal gardens due to its tolerance to salty air and sandy soil.
Seagrapes not only provide fruit but also serve as an ornamental shrub or small tree, adding a touch of the tropics to any landscape.
The fruit, which turns from green to purple when ripe, has a mildly sweet flavour and can be eaten fresh or used to make jams, jellies, and even wine. The large, leathery leaves are also distinctive, often turning red before dropping, adding a seasonal element to its year-round appeal.
Seagrapes thrive in warm, coastal climates and prefer full sun. They are highly drought-tolerant once established and require minimal care, making them a great option for low-maintenance gardens. The plant can be grown as a hedge, a small tree, or a shrub, offering versatility in the landscape. Seagrapes are also popular for erosion control along coastal areas.
Key features of Seagrapes include:
- Fruit: Clusters of grape-like fruit, edible and mildly sweet
- Soil preference: Sandy, well-drained soil
- Sunlight: Full sun
- Watering needs: Drought-tolerant once established
- Growth habit: Can be grown as a small tree, shrub, or hedge
- Climate suitability: Warm, coastal areas
- Uses: Edible fruit, ornamental plant, erosion control
Bring the beauty and utility of Coccoloba uvifera to your coastal garden. Order your Seagrapes plants today and enjoy the tropical appeal and fruit it provides. To ensure at least one plant of each sex aim for at least 3 -5 plants as they are dioecious.
Keywords: Seagrapes, *Coccoloba uvifera*, coastal plant, edible fruit, drought-tolerant, ornamental tree, Australian gardens, coastal erosion control.