Miracle fruit

The miracle fruit is a small, evergreen shrub native to West Africa, known for its unique ability to alter taste perception. After consuming the fruit, sour and acidic foods taste sweet due to the miraculin protein coating the tongue. Ideal for curious growers, food enthusiasts, or those looking for a natural sweetening experience.

Features:

Ideal Prune Height Range: 1.5–2m

pH Growing Conditions: 4.5–6.0

Shade or Full Sun: Partial shade to full sun

Minimum Pot Year 5: 20L

Time to Fruit Age: 3–4 years

Cold Tolerance: Protect from  frost; ideal above 3°C

Will survive Perth outside in shade.

Interesting Notes:

The plant thrives in acidic, well-drained soil and prefers a humid environment. The fruits are small, red, and berry-like, and a single plant can produce fruit multiple times a year when cared for properly. Popular for tasting events and as a natural dietary aid.

Available now in limited stock. Perfect for growing in pots or gardens. Pickup from Parkwood (near Riverton) by appointment. Over 700 other fruit trees are available on the property—send your list for a quote.

Keywords: miracle fruit, taste-altering berry, Synsepalum dulcificum, rare fruit tree, grow at home.