Features:
Ideal prune height range: 2m to 5m
pH growing conditions: 6.0 to 7.5
Sun or shade: Prefers full sun, tolerates light shade
Minimum pot year 5: 30L
Time to fruit age: 4 to 5 years
Interesting notes: The seeds of the Peanut Tree are rich in protein and can be eaten raw or roasted.
This tree is highly adaptable to Australian conditions and serves as a beautiful ornamental, with its bright red pods and lush green foliage. Perfect for anyone looking to add an easy-care, low-maintenance edible tree to their garden.
Ever heard of a tree that tastes like peanuts and might fight cancer?
Meet Sterculia quadrifida — the Aussie native called the Peanut Tree. People used to just roast the seeds. Now scientists are digging deeper… and finding gold.
🧬 Fighting Hep C
Dean et al. (2019) found the bark blocks hepatitis C virus by over 90%. Yeah, from bark tea.
🦠 Kills Breast Cancer Cells
Nurina (2023) and Rollando (2022) tested bark and leaf extracts on cancer cells — and they didn’t stand a chance. IC₅₀ as low as 2.2 µg/mL.
🛡 Boosts Immune System
Purwantiningsih (2022) showed bark extracts help white blood cells gobble bad stuff better.
💥 Antioxidant Power
The root and bark extracts smashed free radicals in lab tests — just 3.1 µg/mL IC₅₀. That's potent.
😷 Fights Bacteria and Fungus
It works against E. coli, Staph, Candida, and more. Bark, leaf, and seed extracts all played a role.
This bush tucker snack might be a pharmaceutical sleeper hit. Nature’s pharmacy is right under our noses.
Would you try it? 🌿
Keywords: Peanut tree, Sterculia quadrifida, bush tucker, edible seeds, Australian native